CERTIFIED SAFETY

Quality controls in all production processes guarantee a crucial competitive edge for our customers. Regular analyses in our laboratory ensure that only top-class products leave our factory. The entire process control system in our production facilities is governed by a precisely defined organisational structure. We adhere to reproducible processes that ensure consistently high standards. Our HACCP quality management system is certified according to ISO 9001:2008 and meets the requirements of the IFS (International Food Standard) as well as the BRC Global Standards.
 
 
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